Grilled Chicken Sandwich

THis Grilled Chicken Sandwich is a great way to repurpose some leftover chicken breast. Paired with some lettuce, tomatoes and dill pickles; this sandwich beats takeout any day! It’s also great to make ahead and enjoy for lunch the following day.

Serves : 1
Prep Time : 5 MINUTES
Cooking Time : None

Ingredients

Sliced Bread – 2 pc, toasted (any bread will do)

Mayonnaise – enough to spread over the toast

Lettuce – 2 pc

Rotiserrie Chicken – Enough to fill the sandwich, sliced or shredded

Tomato – 1 Slice

Sliced Dill Pickles – 4 pc

Method

– Spread the mayonnaise over the inside of both slices.

– Top one side with the lettuce, following by the chicken, pickles and tomato. Top with the cheese (if using) and second slice of bread.

– Cut in half and serve or pack as a school lunch.

(*) Pantry recipes can be found in the yufeed app

Grilled Chicken Sandwich

Ingredients

Method

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